Supporting programs to improve oceans and small fishing communities.
Large Pieces of shell-free white meat (approximately 35-45 lump per pound). Ideal for crabmeat cocktails and salads.
# 10000 Can: 12/1 lb811238000065
# 10000 Pouch: 4/3/1 Lb811238200014
Large pieces of shell-free white meat (approximately 70-95 lumps per proud). Ideal for crabmeat cocktails, stuffing, dips, and crab cakes.
# 10200Can: 12/1 lb811238000010
# 10210Pouch: 4/3/1 Lb811238200021
# 16002Pouch: 24/6 oz811238100024
Chunky pieces of lump and broken jumbo, as well as small whole jumbo lumps. Ideal for fish toppings, stuffing and crab cakes.
# 10400Can: 12/1 lb811238000027
# 10410Pouch: 4/3/1 Lb811238200038
# 16003Pouch: 24/6 oz811238100031
Also Known as Lump and Backfin, Finer pieces of lump. Ideal for soups, dips and crab cakes.
# 10600Can: 12/1 lb811238000034
# 10610Pouch: 4/3/1 Lb811238200045
# 16004Pouch: 24/6 oz811238100048
Finely shredded virtually shell free white meat that comes from a blend of 80% shredded white meat and 20% small lump pieces, Ideal for soups, spreads, dips and crab cakes.
# 10900 Can: 12/1 lb811238000041
# 10910 Pouch: 4/3/1 Lb811238200052
Whole and shredded pieces of the sweet dark meat of the crab. Ideal for stuffing, dips, spreads and soups.
# 11100Can: 12/1 lb811238000058
# 11110Pouch: 4/3/1 Lb811238200069
# 16006Pouch: 24/6 oz811238100062